The way to say Happy Birthday ? An eight-strong box of Hotel Chocolate’s most popular chocolates in milk, dark and white.
Not sure what your new friend’s favourite kind of chocolate is? Know someone who adores them all? Hotel Chocolate have brought together some of their best-loved recipes – Billionaire’s Shortbread, Dizzy Praline, Strawberry Cheesecake and Simple Dark Truffle – to make wishing them a bon anniversaries as simple as it is chic. Presented in a chic gift box with ‘Happy Birthday’ front and centre, so there’s no need to wrap!
About Hotel Chocolate
Not all chocolate is created equal. Hotel Chocolate’s mission is to make the best on the planet, with three pillars as the foundation: Authenticity, originality and ethics. The recipes are made with more cacao, less sweet for a deeper, more satisfying taste, and they connect sustainable cacao agriculture with the hedonism of top-quality chocolate.
cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, stabilisers (sorbitol, glycerol), butter oil (from MILK), sticky toffee sauce (sugar, cream (from MILK), butter (from MILK), flavouring, glucose syrup, whipping cream (cream (from MILK), stabiliser (carrageenan)), skimmed MILK powder, whole MILK, shortcake biscuits (wheat flour (WHEAT flour, calcium, iron, niacin, thiamin), non-hydrogenated vegetable fat (palm, shea, rapeseed), sugar, invert sugar syrup, tapioca starch, salt, raising agents (sodium bicarbonate, ammonium bicarbonate), emulsifier (sunflower lecithin)), dextrose, fruit juice concentrate (raspberry), emulsifiers (SOYA lecithin, sunflower lecithin), organic cocoa powder, freeze dried raspberry powder, crisped rice (rice flour, sugar, salt, cocoa butter), freeze dried raspberry pieces, caramelised sugar, flavouring, acidity regulator (citric acid), vanilla seeds, whey powder (from MILK), glazing agents (glucose syrup, sugar, gum arabic, vegetable fat (palm oil), modified starch (potato, maize)), natural colours (paprika, annatto), spices. Dark chocolate contains minimum 70% cocoa solids. Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. White chocolate contains minimum 36% cocoa solids, minimum 27% milk solids.
Store in a cool, dry place.
May contain traces of other tree nuts, peanuts, egg, sesame
Manufacturer Contact Information
Hadley Park, 3 Redwongs Way, Huntingdon PE29 7HF
A gift-worthy selection of Hotel Chocolate’s best-loved milk, dark and white chocolates
Elegant ‘Happy Birthday’ message box – no need to wrap
Made according to Hotel Chocolate’s mantra: Cacao will always be our number-one ingredient. Anything with sugar as the first ingredient is confectionary, not chocolate
100 Percent of Hotel Chocolate’s cacao is Engaged Ethics
Hotel Chocolate’s three pillars are authenticity, originality and ethics