Deep and smooth, with rich cacao notes. Count down to the big day with solid dark chocolate reindeer, snowmen, penguins and enchanted spruces. Hotel Chocolat’s Advent calendars are the perfect way to experience the tasting notes of their signature chocolate grades. How long until 1st December?.
Ingredients: cocoa solids (cocoa mass, cocoa butter), sugar, emulsifier (SOYA lecithin), flavourings.
Store in a cool, dry place.
Manufacturer Contact Information
3 Redwongs Way, Huntingdon PE29 7HF
24 Christmas sculptures in solid caramel chocolate
70% dark chocolate – made according to Hotel Chocolat’s mantra: “Cocoa will always be our number-one ingredient.”
A witticism behind each chocolate
100% of Hotel Chocolat’s cacao is Engaged Ethics
Hotel Chocolat’s three pillars are authenticity, originality and ethics